With a historic edition and outstanding participation from producers from across the country, the Mexico Cup of Excellence 2025 concluded successfully in the Magical Town of Orizaba, Veracruz, consolidating its position as the leading platform for promoting Mexican specialty coffee worldwide. Watch video.
Organized by the National Association of the Coffee Industry (ANICAFÉ) in collaboration with the Alliance for Coffee Excellence (ACE), this 12th edition of the competition took place from May 5 to 16 at the historic San José de Gracia Convent. Ninety-five semifinalist samples, from Chiapas, Oaxaca, Guerrero, Puebla, the State of Mexico, Colima, Hidalgo, and Veracruz, were evaluated by a national and international jury.
Under the direction of renowned specialist Sylvia Gutiérrez and with international leadership from Carrboro Coffee Roasters’ President Scott Conary, the competition’s main judge, the team of tasters carried out a rigorous sensory evaluation that culminated in the awarding of the best coffees in the country.
National Association of the Coffee Industry (ANICAFÉ) Interviews Scott Conary
As the head judge of the 2025 competitions, Scott Conary was interviewed on the importance of the Cup of Excellence as a tool to support coffee producers and quality coffee production. Watch here.
Thirty of the winning coffees will participate in the International Auction and 10 in the National Auction, both public and electronic, on the official ACE website: www.allianceforcoffeeexcellence.org.
The first auction will be held on June 24th and the national winners’ auction will be held from June 23rd to 27th.
THE 12TH. The 2025 Mexico Cup of Excellence once again celebrated the quality, diversity, and three washing processes—natural and experimental—carried out by coffee growers in our country. It is also worth recognizing that the Argüello Family of Finca Santa Cruz in Chiapas, having won two Presidential Awards this time, has a total of six awards in their participation, making them the most awarded farm in the history of the competition.