Ignacio ‘Nacho’ Gutierrez has been able to produce Cup Of Excellence winning coffee in past years on his small 4 hectare farm in La Palma, El Salvador. This coffee represents only 2 hectares of production and is not only amazingly delicious, it is very rare! It has a taste of tropical fruit and honey with a floral and brown sugar finish.
– Scott Conary, Coffee Buyer
|Ignacio ‘Nacho’ Gutierrez||El Salvador|
|El Barrancon||Bourbon / Yellow Catuai|
|REGION / ALTITUDE||PROCESSING|
|Alotepec-Metapan, La Palma. 1400 MASL||White Honey|