Ignacio Gutierrez has been able to produce Cup of Excellence-winning coffee in past years on his small 4 hectare farm. This coffee represents only 2 hectares of production, and is not only amazingly delicious, it is very rare! It as a taste of tropical fruit and honey with a floral and brown sugar finish.
– Scott Conary, Coffee Buyer
Farm | Cultivar |
EL BARRANCON | BOURBON / YELLOW CATUAI |
FARMER | Processing |
IGNACIO GUTIERREZ | WHITE HONEY |
REGION & ALTITUDE | Certifications |
ALOTEPEC-METAPAN, LA PALMA, 1400 MASL | PAST COE WINNER |
PRODUCING COUNTRY | |
EL SALVADOR |